Monday, March 22, 2010

Hostel and Hospitality

The truth of the matter is that we happen to live in one of the most fantastic cities in the world. I'm just saying. The up-side is a list so long, I won't even start counting (I really do love where I live). The down-side, however, is that the rest of the world tends to agree.

We also happen to work for an organization that is incredibly well connected-- where you can meet a stranger from the other side of the world, and chances are, you know some of the same people. It happens all the time, and it's really fun.

Well, when you put those two wonderful ingredients into a recipe together, what often happens is that we get requests from people we've never met, asking if their student, their brother, or they themselves can come and stay with us as they visit one of the most fantastic cities in the world.

It's a dilemma.

I'm not saying that it happens every week, but I do have the sneaking suspicion that if we were the loving, open, generous people we should be, our air mattress might never get deflated, and our living room/dining room/office/family room/foyer would be converted into a guest bedroom. Or a Bed & Breakfast, minus the payment.

I realize that I sound like a horrible person. At this particular moment (after sending an email off to a friend of a friend in Germany whose student is visiting San Francisco), I feel rather guilty. My assumption is that these lovely people who send these requests would offer up their homes if asked. I imagine that they already have a menagerie of international students & friends crashing at their house even as they write their email to San Francisco.

I also have this deep belief that one of the keys to life is being generous with what I have been given-- being open with my life, my home, my possessions & my time. I have a romantic image in my mind of becoming the type of little old woman who opens her arms to the people around her, and spends her days making cookies for the neighborhood children. People say that I am a gifted hostess-- sometimes they even throw in the term "Spiritual Gift", which makes the guilt all the greater each time I send off an email politely saying "No".

But the truth of the matter is that we are busy. Our jobs require a ton of emotional & relational energy, and oftentimes, when we get home at the end of the day, we really need some time & space to ourselves. Our little one bedroom apartment sometimes feels cramped with just the two of us (and the giant pit bull) in it, and living in a loud urban environment transforms the relative quiet of our home into a sanctuary.

Within the next year or so, we are hoping to move into a bigger home. We have big dreams of even having a guest bedroom (imagine!). But the question popped into my mind, that if and when we do have this dream bedroom, what will we do with the requests from friends of friends of friends who are stopping by our city for a week and need a place to stay? If we were given a gift as big as a guest bedroom, can we in good conscience politely suggest a local hostel?

When I ran these plaguing questions by Chris this morning, he decreed that it was too early to be thinking about something that distressing. I suppose we'll have to cross that bridge when we come to it. I do, however, want to grow in generosity & openness, and to be gracious even with the little space that we have.

Maybe next time... ;)

Saturday, March 20, 2010

Timshell: Thou Mayest

There is the kind of person who, when they walk into a room, a certain energy or presence seems to follow. There are people who just seem set apart-- a little different from the rest of us, and although we are taught to believe that we are all special, there's something about those people who are somehow more special.

One of my favorite literary characters is Samuel Hamilton, from the book East of Eden by John Steinbeck. Now, if you haven't read the book, I forgive you-- but only if you run out immediately and read it. Go ahead, I'll wait. [And, No, watching the movie does not count. It's terrible.] ;)
As I was saying, Samuel Hamilton is the kind of person with which you just want to sit down and share a meal. He's the kind of person who would make me a better person, just by spending time with him. In the book, Samuel talks a bit about greatness-- how he could have become a great man, but was afraid; how he watches his own son struggle with greatness, and how it pains him.

The thing about greatness-- about those people who seem set apart, who were meant to change the world-- is that it comes at a cost. There is a comfort, a sense of belonging when we are average, when we don't set our sights too high. The heroes of this world are lonely; they struggle and strain and sacrifice. And although we all love a great hero movie-- and although we'd all like to think, at one time or another, that we could be that hero-- very few of us are actually willing to step out from the crowd.
All these thoughts came to me a little while ago in a rather round about way. Although it doesn't happen as often as I like, I try to pray for the little peanut growing inside of me. I confess that most of my prayers are motivated by the fear of loss-- illness, deformity, still birth, and all the horrible, worrisome thoughts that will inevitably plague my mind from now into the rest of motherhood.

Usually, once I've finished praying for the basics-- healthy kid, two arms & legs, and all that-- my mind wanders into the more abstract. What will he be like? Can I pray for his personality, his soul?

I found myself wanting to pray for his happiness-- that he would live a life of contentment and security. Who wouldn't want that for their child? But what about greatness? What about the kind of man who would actually change the world around him, who would be willing to sacrifice for others? I confess that, as much as I would want someone like that in this world, it is a difficult thing to pray that for your own child.

It made me wonder about the things that I really value. To a certain extent, I want to be that kind of person-- the kind who choses that which is difficult, and who is willing to sacrifice because there is the higher value. I want the students that we work with to posess those characteristics as well, and I want to be a part of something that is worth the sacrifice (as I believe I am).

But for some reason, this new entity has sprung up inside me that is afraid to pray that for my own child, and I wonder why. What do I really value? How much am I willing to give?

In East of Eden, Samuel Hamilton unwittingly reveals to his friends the meaning behind life. It comes in a Hebrew word, Timshell, which means "Thou Mayest". As he and the characters in the book wrestle with this idea of greatness, they discover in an old Bible story this word Timshell-- the ability to choose between greatness & mediocrity, the earth & the stars. Most of us live in limbo between the two, paralized with the fear of the decision, as Samuel was. We are never really fully alive while we hover in indecision, but I can feel the fear and hesitation inside of me each time the choice is given.

I still haven't quite had the courage to pray that my little 10 oz. baby would one day choose the greater. It's a big hurdle to cross, mentally. But I suppose that each time the decision is laid before me, it gets me a step closer. Greatness may not be in the cards, but there's always potential. As Steinbeck says, "To the stars, on the wings of a pig."

Timshell.

Sunday, February 7, 2010

Poverty Mentality

I realize that this is not a foodie blog (despite how much I love to read them), but with a new-found ability to eat (hooray for the second trimester!), I find myself thinking about food... a lot. Actually, to be totally honest, I have been thinking about food more than a healthy, normal person ever since getting pregnant-- especially during those long, sleepless nights after not being able to eat all day.

I lie awake and plan dinner menus, think of restaurants I want to spend
fortunes on, and come up with elaborate party themes (and of course, the food I would serve at them). It's kind of sick, like food pornography playing in my mind.

Sometime around last week, I realized that I was able to eat little bits of
food that I hadn't been able to before (which had been a list about a mile long, consisting of about everything that wasn't a cracker), and my little mind went crazy. Oh, the joy of cooking, and even better, the joy of eating. A combination of refraining from food for so long, and my hyper-sensitive pregnant nose seemed to make everything I ate taste like the nectar of the gods. So, of course, I have this poverty mentality ingrained in me now, and every time food is within reach, I try to eat everything I can-- until Chris notices & scolds me for making myself sick.

And of course, after feeling like a hermit from being confined to the couch for so long, my very first instinct is to throw a party. My first desperate clutch landed on Super Bowl Sunday. Nachos,
homemade pizza (Chris makes a mean pizza), little brownies shaped like footballs... just thinking about it made me salivate. The problem is that we don't have a TV (that is, we don't have a TV that actually shows TV), and no one we knew was having a Super Bowl party.

Well, not to worry. The plan is to scurry out after church today and buy a set of rabbit ears. If it works, well then, we're watching the Super Bowl [commercials], and having ourselves a party. If not-- no problem, I am determined to make (and thoroughly enjoy-- and probably get sick from) a huge platter of nachos, brownies shaped like footballs, and homemade pizza.

You're welcome to join us, and cheer for the...um... Saints. Or the... Colts(?). Or the nachos, as I will be doing.

Best Ever Nachos:
-1 16oz. can Ducal re-fried black beans*
-1 bag Casa Sanchez thick & crispy tortilla chips**
-1 carton Casa Sanchez salsa verde**
-
-1/4lb. cotija cheese, shredded or crumbled*
-1 tomato, diced
-1-2 avocados
-1-2 limes
-teaspoon ground oregano (approx)
-teaspoon salt (approx)
-small bunch cilantro, chopped & 2 green onions, white parts diced (optional)
-sour cream (optional)

Instructions:
-Pre-heat oven to 200
-Spread 1/2 of chips on a large, oven-proof platter
-Dollop 1/2 of black beans & cheese over chips
-Cover with remaining chips, black beans & cheese
-Place platter in oven for about 10-15 min, or until cheese is melted & chips have browned slightly
-Slice avocado, scoop out flesh into a bowl, and mash with a fork. Add lime juice, salt & oregano to taste. If desired, add chopped cilantro & green onions
-Remove platter from oven, & top with guacamole, sour cream, diced tomatoes & salsa.
-If you prefer a meatier version, grab a rotisserie chicken, chop up some of the meat & fry it in lime juice. Add to top of nachos at end.

*available at Latin markets
**sold in San Francisco at grocery stores, Latin markets, and at their restaurant on 24th & York
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Tuesday, February 2, 2010

Kitchen Window

So far, it's been one of those mornings where walls seem to bump into me, objects seems to fall out of my hand, gravity seems a little stronger, and things that I dig through cabinets to find were sitting on the counter staring at me. Nothing tragic-- just one of those mornings.

Some
how I managed to work about a 14hr day yesterday, and decided to treat myself to the morning off. As I shuffled around the kitchen in my slippers, I fumbled through the process of making bran muffins, and watched the world pass by outside the window.

Living on the ground floor of a corner apartment means that there's a lot going on right outside the kitchen window. I've woken up to a homeless man bathing outside the window, seen
drug deals against the window, heard all kinds of interesting & colorful conversations through the window, and waved at neighbors with purple rubber-gloved hands while doing dishes & looking out the window. But of all the sights & sounds that window provides, my three favorites are Bob, The Cuban Basset Hound, and The Cheerleader.

Bob lives on the far end of our block, and if I had to make a guess, I would
say he is an Italian American in his mid-seventies who grew up in Jersey. Or maybe Brooklyn. On sunny days, he opens his garage door and sits in a lawn chair, watching the neighborhood change around him. Rumor has it, he built his house house back when our rough Latino neighborhood was made up of Italian & Irish families. I honestly wouldn't be too surprised to see him in his lawn chair with a rifle spread across his lap, muttering racial slurs, like Clint Eastwood in Gran Torino.

The Cuban Basset Hound, as we call him, doesn't actually have much to do with my story, but I just have to mention him because of the intrigue he brings from the kitchen window. "He" is actually an old wrinkly man with almost chocolate brown skin and white wavy hair, along with his wrinkly, saggy waddling basset hound that shuffle at a snail's pace up & down our block. Together, they look like they look like one entity, dragging their feet towards death's door-- that is until another dog walks by, and the comatose basset hound lunges for a kill, and the grumpy old Cuban breaks into a huge smile and laughs. Quite the transformation.

And last, but certainly not least is the Cheerleader. Every morning for several years, like clockwork, we heard the Cheerleader's singsong voice float through our window without actually seeing his identity. The morning routine is as follows: a middle-aged Asian woman half-jogs, half-walks in tiny little bouncy steps around & around our block, and is always inevitably intercepted right at our corner by The Cheerleader.

"Here she comes! Here she comes! Here she comes!" chirps The Cheerleader in a little song, shrilly squeaking out the "Here" part of the sentence in the same way every day. "You're looking good, you're looking good, you're looking good" rolls up & down like the chorus, followed by a big Mwaaaaaw of a kiss. Usually I hear through the window enthusiastic compliments & small talk, as the woman politely responds in a light Chinese accent, but obviously wants to continue her "jog". It's an adorable little interaction.

Well, the big plot twist, surprise ending to my little neighborhood tale came about a year ago, when the Cheerleader & The Jogger happen to collide a few steps earlier than normal, giving me the opportunity to finally see his face... and it was none other than Bob, the crotchety looking Clint Eastwood of our block. I almost fell over.

I have to say that listening to The Cheerleader/Bob has been one of the best parts of my morning, and as silly & repetitive as he sounds, I sometimes wish that he would follow me around the kitchen, cheering me on, and telling me how great I look at 7am.
I think we could all use someone like that, every now & then.

Sadly, it has been months since I've heard Bob's sing-song voice floating through our window, and was reminded of the fact this morning as I stumbled around the kitchen and saw him slowly walk around the corner. My guess is that his jogging friend moved away-- as I'm sure most of his friends have done over the years-- and that he has no one to cheer on as they fight their way through the morning. He looks a little less bright as a result, and I miss his encouragement, even if it wasn't intended for me.

I remember one morning Bob deeply apologizing to The Jogger for missing her the previous day. He explained that his son had called & wouldn't get off the phone in time for Bob to come to the corner. I don't know that she minded-- she might have been grateful for the uninterrupted lap around the block. But I do know that Bob needed someone to cheer on.

And I suppose we all do-- we need to clap & cheer for & compliment others just as much as we need a standing ovation every now & then. I think it sort of keeps us alive. It almost makes me want to take up jogging, just to give Bob someone to cheer for again.

Tuesday, January 12, 2010

Dear John Letter

We've all seen them: those turbulent on-again, off-again relationships, full of drama and passion and pain. It's the kind of relationship that outsiders shake their heads at and wonder "Why can't they just end it? They'd be so much happier." But from the inside, it's not so easy.

I discovered this recently, and for the last several months have been trying to extricate myself from a passionate love affair with food-- not completely, of course, and not f
orever. I've been writing a "Dear John" letter in my mind for a while now, that I seem to be unable to deliver. It goes something like this:

Dear Food: cheese, delicious desserts, all things fried, yummy & flavorful,
spicy, rich, sweet and aromatic,

I need a break-- just some time apart. It's not you, it's me. I've tried to make it work, and I just can't right now. Please understand, and please don't whisper my name from the fridge anymore. I'm leaving now, and hopefully I'll see you again in August.

Deepest love, Christine

Unfortunately,
this alien being living inside-- this little parasite intent on stealing my energy & health, and sometimes even my sane & rational thoughts & emotions-- is a jealous soul. Or maybe just a sensitive one. I try not to blame him/her, try to look forward to a day when all the nausea and issues will subside... try not to cry every time I see a block of cheese.

For now, I am settling into a bland marriage of energy bars, crackers, fruit, dry cereal, and other safe and wise choices. Occasionally, a pickle will saunter into my life and cause my heart to quicken, but only when security is lax.

This pregnancy thing is not for the weak of heart, however weak my stomach might be right now. But I keep pressing on, looking forward to Thursday, when we will get to hear the heartbeat for the first time. I imagine all will be forgiven then.

Wednesday, December 23, 2009

Little Peanut

[I apologize for my loooong absence. Explanation to follow...]

I woke up last night at 3am and lay in bed for at least a half an hour, resisting the urge to reach over & grab the crackers waiting for me on the night stand. When I finally succumbed, the noise of my crunching was similar to setting off land mines in a quiet library. Luckily, Chris didn't move.

At 4am, I caved, realizing that the crackers weren't going to cut it, and wandered into the kitchen to drink a fruit smoothie. It was like I was some giant marionette, and the "person" pulling the strings-- deciding when I sleep, when I eat, what I eat (& how much & how often), and when I want to throw it back up-- is a tiny little thing the size of a peanut.

Yep, you guessed it: I'm pregnant. Two months pregnant, to be exact. In fact, I just read that this week, our little peanut is developing eyelids, arms & legs (even elbows), the tip of it's nose, and (drum roll please), no longer has a tail. Excuse me? A tail? It's better to find out some things after the fact. I feel uncomfortable thinking that the little guy getting me up in the middle of the night to drink smoothies has a tail.

The story goes that earlier this summer, Chris & I were praying about going back to Uganda. Our original plan was to start a family after 5yrs of marriage, but going to Africa would mean postponing those plans for another year. At the time, neither of us really had any desire for children. Not that we have anything against kids, as an age bracket, we just aren't the type who coo over our friends' babies (cute as they are), or could even imagine having one in our lives. We were just so happy with life at that moment, exactly the way it was. We simply prayed that when the time was right, God would give us the desire for children. I was kind of afraid that that day might never come.

But then, sometime this Fall, I looked at Chris and thought about how much I loved him, and how amazing it would be to carry a part of him with me... and even one day look into someone else's eyes and see him. I'm not usually the gooey, romantic type, and the feeling was so out of the blue, I was pretty sure it didn't come from me.

We had one month to decide about Uganda, so we said "Sure, why the heck not?", and I looked into Natural Family Planning. As it turns out, those Catholics are very effective at fertility, and the very first month-- in fact, the day we had to give our decision about Africa, we found out that we were pregnant.

Now, I know that we are supposed to feel euphoria-- that joy & anticipation should be oozing out of every pore... but that didn't really happen. That's not to say that we were disappointed, either-- it was more like "Oh, wow! I wasn't really expecting that." Plus, it's really difficult to mentally translate two little pink lines on a pregnancy test into complete life-change and a small human. Even when the doctors & my own body confirmed it, it was really difficult to be ecstatic about having the stomach flu for 12 weeks.

To be honest, I'm not very good at discomfort. Yes, I willingly chose to live in a mud hut for an entire summer, but besides that little blip on the radar, I'm a bit of a wuss. I hate being sick, and tend to get a little whiny about the whole affair. After feeling miserable for about 2 weeks, and realizing that I only had another 10 to go (hopefully), was pretty disheartening. Plus, we wanted to tell our parents in person, so I felt like I had this dirty little secret we were keeping from everyone relating to my "illness".

I felt guilty about not being happier. I mean, some people would kill to be able to get pregnant (and my heart really does go out to them), and here I was getting pregnant on the first try. I tried pepping myself up by thinking of everything I was thankful for, and even reminding myself that I would probably have been sick in Uganda this summer, too-- only without a bed or running water.

But last night, as I lay awake, feeling a will other than my own forcing me out of bed, and whispering "smoooooothie", I couldn't help but smile. It was the first time I had ever really realized that there is someone else in there-- not just some little parasite stealing my energy & health, but something all it's own that I am holding.

I am still not at a place where I can imagine a tiny human-- our tiny human-- existing in this world and in our lives. But I do think that God is slowly starting to change my heart, bit by bit, and I still have plenty of time for a crazy, irrational worry-wart, mama-bear kind of love to blossom out of the little smile that came in the middle of the night.

Wednesday, November 4, 2009

A Life Without Cheese

There will probably be some serious intervention happening after I post this blog. I will probably get phone calls asking if I'm okay, if I hit my head, if maybe it's time for me to move out of this Hippie Town. It's like I don't even know who I am anymore-- like aliens abducted me, brainwashed me & inserted cantaloupe-seed-like pods into my skin (I actually sat next to a man on a plane once who experienced that-- but that's anther story).

Even as I write this, I fear for my own sanity, but here goes: I've gone vegan... and I love it.

Now, before you call the authorities, let me tell you that's it's just a temporary thing-- at least, it
began that way... and knowing me, I probably will cave sooner rather than later.

It started off innocently enough: wanting to grow spiritually. Sounds noble, right?

I have always been terrible at fasting. First of all, food is a spiritual experience to me-- I am insanely passionate about it. I read cookbooks for fun on Saturday mornings, and baking sends thrills up my spine. Second of all, when I go even a few hours without eating, I will practically deny my faith and kill family members to get a hold of an energy bar. My blood sugar drops, my emotions go crazy, and I become Dr. Jekyll & Mr. Hyde. Fasting does nothing to bring me closer to God. I barely even believe in God when I fast. Gandhi would be most disappointed.

So when I had this epiphany about wanting to grow spiritually, I decided to try a different approach to fasting-- one more like the Jewish prophet Daniel, who ate only vegetables. That way I could s
till focus my mind & spirit, sacrifice something physical for the sake of something spiritual, and not even have to kill anyone around me. Brilliant.

The "Daniel Fast", as it is called, is essentially just being vegan-- something that people do all the time... and something that I have always scoffed at with a mixture of pity and judgment. A life without meat, I could handle. A life without cheese just isn't worth living. And when you cut out butter, eggs & chocolate, it sounds like my own personal hell.

But strangely, when Chris & I decided to embark on our Daniel Fast for 3-4 weeks, I was excited. Despite my love for chocolate, butter, cheese, and all things French, I also love vegetables... and fruit. I thought it would be nice to eat healthy for a few weeks-- to cleanse my body of all the rich food I eat, to fit into my jeans a little better, and especially (hopefully) to grow spiritually. The first night was hard. I looked in the fridge and wracked my brain for something to eat that didn't involve animal products. The next day, Chris & I took a trip to Trader Joe's, and the local market for produce. It's possible that we spend $160 in groceries that day. Don't tell anyone.

Filled with guilt, we stuffed our kitchen full of tofu, nuts, soy milk, soy yogurt, Cliff Bars, whole wheat pasta, and every kind of veggie known to man. We promised ourselves we wouldn't go shopping again for another month. And then I started cooking. And ladies & gentlemen, let me tell you: if this career as a Professional Christian doesn't work out, I'm becoming a hippie. I make a mighty fine vegan chef, if I do say so myself. Not only that, but I feel great.

Some magic switch flipped inside my brain, and I love being vegan. I don't even want sweets anymore. I do crave yogurt, and a little Parmesan cheese... and maybe some chicken broth-- but really, other than that, I could do this forever!

I know: you don't understand. I know: you think I've lost my mind. You probably even pity me a little but. You're probably concocting evil schemes to convert me back-- thinking through all the reasons why it's healthier to eat meat & all that. And don't worry-- I'm sure I'll cave in. But for now, allow me to live in my happy little hippie world, where vegetables are delicious, "milk" comes from a box, jeans fit great, and spirituality shoots up like soybeans.